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::Articles - Breastfeeding
If you had a wonder drug that was safe, effective, readily
accessible, engineered to your specific needs, environmentally friendly,
painless, had immediate onset, offered long term protection, was free and as a
bonus offered weight loss for the provider, would you use it? We
have that drug: BREASTMILK!
Six years ago, a bold paper called “Breastfeeding and the Use
of Human Milk”, appeared in the journal of the American Academy of Pediatrics
(AAP) Pediatrics, which changed the way medical society views
breastfeeding. This paper was
written by eleven of the country’s top breastfeeding experts and it was a
result of years of work. The AAP
has issued new guidelines emphasizing the importance of human milk in infant
nutrition.
Breastfeeding is the natural, physiologic way of feeding
infants. Formulas made from cow’s
milk or soybeans (most formulas on the market) are only superficially similar,
and advertising which states otherwise is misleading (see a comparison table at
the end of this article for more information).
Benefits of breastfeeding
This area is often not fully explored by mothers or expecting
women. There is a vast amount of
benefits that come with breastfeeding, not only for the baby but also for the
mother.
Benefits to the baby
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Complete nutrition for human babies
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Easily digested and assimilated
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Encourages good facial and dental development
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Increased resistance to infection due to the immune-enhancing factors in
mother’s milk
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Less likely to develop allergies
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Less likely to develop eczema and skin disorders
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Encourages the growth of good bacteria in the gastrointestinal system,
therefore maintaining healthy digestive system
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Higher IQ’s
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Protects against jaundice
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Fewer digestive upsets (baby colics)
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Sleep better
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Encourages normal weight gain
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Have little or no ear infections
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Have a lower mortality rate (less likely to die of SIDS)
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Prevents against autoimmune diseases and lowers cholesterol as an adult.
Benefits to the mother
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Production of breast milk requires a lot of calories, helping in weight loss
after pregnancy. Woman’s body
undergoes a lot of changes during pregnancy and one of them is putting on a few
extra pounds. Your body
deliberately prepares for the high caloric demand of breastfeeding.
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Facilitates bonding between you and your child
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Reduces the incidence of breast and cervical cancer
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Reduces the incidence of osteoporosis
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Returns uterus to normal size sooner
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Breast milk is always ready, the right temperature and no hassle
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Breastfeeding promotes relaxation: the milk producing hormone, prolactin, has a
relaxing effect on mother
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Prolongs the return of menses
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Breast feeding is free
Breastfeeding
challenges
Insufficient milk supply
The vast majority of mothers are perfectly capable of
breastfeeding, only about 2% of women cannot truly produce enough milk to
nourish their babies (usually due to breast surgery or trauma). The
trick to getting sufficient milk flow is proper hydration and a good latch.
Lactating women should be drinking more water than usual (more than 8
glasses of water a day). Proper
latch is crucial to success. A poor
latch is similar to giving a baby a bottle of milk with a nipple whole, which
is too small – the bottle is full of milk but the baby will not get much. Most
importantly remember that the availability of milk follows the rules of supply
and demand – the more frequently you breastfeed the more milk will be produced.
There are also botanicals (herbs) that can stimulate milk
production (galactogogues) such as: borage, fennel, anise, basil, cumin, red
clover, alfalfa, nettles, blessed thistle, hops; however the kinds of
botanicals and dosages right for you have to be established and monitored by a
naturopathic doctor.
Mastitis
Mastitis is painful inflammation of breasts and it occurs when
breasts are allowed to become engorged and are not adequately emptied by infant
feedings. This condition has to be
treated immediately. The best thing
you can do is to continue breastfeeding minimum every 2 hours especially on the
inflamed breast. Plenty of rest and
warm compresses are also helpful, however if the condition does not improve in
a day or two please see your doctor.
Inverted nipples
A lot of women are under the impression that you cannot
breastfeed if you have flat or inverted nipples. It
is a myth.
It is not necessary to have extending nipples to nurse successfully. The
most important tip to remember is to try to get the baby to nurse right after
birth so that the baby becomes familiar or “imprints” your nipple shape. Avoid
the use of artificial nipples (including pacifiers) until nursing is well
established. Position of the baby
is also very important, however in this case it is best to get practical advice
from a lactation expert in your area
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Cow’s Milk
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Human Milk
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Protein
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85% casein/ 15% whey
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40% casein/ 60% whey*
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Amino acid composition
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Lower in cysteine.
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Higher in cysteine
Better assimilation
Better detoxification
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Fats & fatty acids
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Averages about 3.5% fat
No essential fatty acids are present in significant
quantities.
Higher in sticky saturated fatty acids.
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Contains average of 4.4% fats.
Contains valuable essential fatty acids which help to protect
against inflammation and degenerative disease.
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Carbohydrates
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Type of lactose may be harder to digest (beta-lactose)
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Twice the milk sugar (energy) and easier to digest
(alfa-lactose)
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Vitamins, enzymes, beneficial bacteria
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10 times less vitamin E
2 times less vitamin A
Considerably less B-complex and vitamin C
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More vitamin E, vitamin A, vitamin C and B-complex.
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Minerals
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Has 3 to 4 times the quantity of certain minerals (excess
Phosphorus and Sodium)
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The quality of minerals and their assimilation exceeds that of
cow’s milk
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Processing
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Pasteurized, homogenized and thus denatured.
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None
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Beneficial bacteria
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None once it has been processed.
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Rich in highly beneficial immuno-protective bacteria
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Immune enhancing proteins
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Denatured by processing
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Intact and more species specific.
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* whey is water soluble and easier to digest – almost 100%
casein is not easily digested by infants, the incomplete breakdown of casein
results in stomach pain and infant colics.
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